| Whisky | Colonel E.H. Taylor Straight Rye |
|---|---|
| Country | United States |
| Type | Rye |
| Cask | American Oak |
| Abv | 50% |
| Rating | 85/100 |
...
Rating: 84/100, -1 for value, -1 for availability. Final: 82/100.
rye spice, nuttiness, herbal scents, floral, Nutella, plum, peanut butter, cinnamon, caramel.
nuttiness, rye/ baking spice, fruit, cinnamon, honey, floral, fruit, peanut butter
peanut butter, rye/baking spice, honey, cinnamon.
Very nice rye, a little bite, spicy, enjoyable
What a beautiful rye. Full of flavor. One of my favorites.
Rich, sweet rye. Notes of honeysuckle, caramel, tobacco, and strong, lingering rye spice. The rich flavors dissipate fairly quickly but the rye spice sticks around for a while. There are better ryes out there for cheaper but you won't be disappointed with picking this one up.
Caramel, honeysuckle, juicy fruit (gum)
Sweet, wintergreen, brown sugar, rye spice, medium-full bodied, syrupy mouth feel, sweet tobacco
Molasses, rye spice, lingering tobacco
nose: mild sugar and menthol
palate: spicy heat, warm cotton
finish: sweeter
great rye with tons of flavor throughout. would recommend!
solid drink, but nothing stands out for me
Cold weather rye with a great palate. The nose is medicinal and oaky with a strong rubbing alcohol scent. The palate is great and opens up with a mix of smooth sweetness followed by tingling spicyness; honey and caramel, followed by cinnamon and allspice. Great rye to have around and for some reason seems very appealing during the colder months. This would be great as an egg nog mixer if i can get around to actually keeping some around for that purpose.
rye bread, black pepper, rubbing alcohol and oak
honey, cinnamon, fresh water, tangerine peels, caramel, allspice
oak and spice
Lots of complexity going on here. Pumpernickel bread, vanilla, caramel, roasted fruit, dill pickle, oak, black tea, cinnamon, leather, nutmeg, and pepper. A very sweet and savory whiskey.
Bottled in bond, well executed
Flowery bouquet, nothing sharp, fruity undertones
Lacks the spicy pepper notes of most rye whiskey, hints of fruit, oak, and brown sugar forward
Long and complex, candied cherries, soft fruits
New reviews are moderated, so they won't be visible directly.
Rye, 50%
Rye, 49.3%
Leave a review