syks says on January 1, 2021
General description
simply put, it's unique
Nose
very rye forward
Palate
dark fruits, small rye
Finish
straight up rye spice, baked goods style
Whisky | Jefferson’s Chef’s Collaboration |
---|---|
Country | United States |
Type | Blend |
Cask | American Oak |
Abv | 45% |
Rating | 80/100 |
simply put, it's unique
very rye forward
dark fruits, small rye
straight up rye spice, baked goods style
Nose: sweet but peppery oak & mild sherry, vanilla and mint
Palate: Caramel, vanilla, pear and light lilac and cinnamon
Medium plus body, it finishes a bit weak but carries likable caramel vanilla notes with moderate heat.
Not a fan left me wanting. The blend seemed less than stellar which I have come accustomed to from Jefferson
definitely different from other jeffersons ive had
Nice but nothing exciting
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